Rachael Ray's Chicken Parm Pizza Recipe

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Ingredients:

Serving

1 pizza crust
cornmeal or flour , for dough
2 tbsp extra virgin olive oil (2 turns of the pan plus a drizzle)
1 lb ground chicken
3 garlic cloves, chopped
1 small onion, chopped
salt
pepper
1/4 cup fresh flat leaf parsley, chopped
2 pinches crushed red pepper flakes
2 pinches dried oregano
1 (8 oz) can tomato sauce
1 cup grated parmigiano-reggiano cheese
1 1/2 cups shredded provolone cheese
5 -6 leaves fresh basil ( torn or shredded)

Directions:

Preheat oven to 425°F.
Coat hands and work surface with a little cornmeal or flour.
Using your hand or a rolling pin, form a 14-inch round pizza.
Place pizza on a baking sheet or pizza stone and poke the top with a few holes.
Drizzle a little bit of extra-virgin olive oil down over the dough and place in oven.
Bake 10 minutes.
Meanwhile, heat a deep skillet over medium-high heat with 2 tablespoons of extra-virgin olive oil.
Add meat and break it up with a wooden spoon.
To browned meat, add garlic and onions, then season with salt and pepper.
Cook together 5 to 6 minutes then add parsley, red pepper flakes, oregano and the tomatoes to the pan.
Heat the sauce through.
Remove pizza from oven after 10 minutes and top with sauce and cheeses.
Return to oven and bake until golden and bubbly, another 10 to 12 minutes.
Top the pizza with basil, cut and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	451.48 Kcal (1890 kJ)
Calories from fat	279.94 Kcal
		% Daily Value*
Total Fat	31.1g	48%
Cholesterol	134.02mg	45%
Sodium	641.98mg	27%
Potassium	871.54mg	19%
Total Carbs	9.03g	3%
Sugars	4.36g	17%
Dietary Fiber	2.07g	8%
Protein	34.48g	69%
Vitamin C	83.7mg	139%
Iron	2.2mg	12%
Calcium	444.5mg	44%

Amount Per 100 g
Calories	140.78 Kcal (589 kJ)
Calories from fat	87.29 Kcal
		% Daily Value*
Total Fat	9.7g	48%
Cholesterol	41.79mg	45%
Sodium	200.18mg	27%
Potassium	271.76mg	19%
Total Carbs	2.81g	3%
Sugars	1.36g	17%
Dietary Fiber	0.64g	8%
Protein	10.75g	69%
Vitamin C	26.1mg	139%
Iron	0.7mg	12%
Calcium	138.6mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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