Quick Pepperoni Rolls Recipe

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Quick Pepperoni Rolls
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Ingredients:

Directions:

  1. Cut a plug out of one end of each of the (6) rolls and remove the bread center.
  2. Stuff each roll with 3 slices of Pepperoni.
  3. Then Stuff each with 1 slice of provalone cheese.
  4. Replace bread Plug and Bake following package directions.
  5. Then just sit back and enjoy the raves!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.92 Kcal (1540 kJ)
Calories from fat 109.8 Kcal
% Daily Value*
Total Fat 12.2g 19%
Cholesterol 25.62mg 9%
Sodium 930.94mg 39%
Potassium 55.38mg 1%
Total Carbs 50.56g 17%
Sugars 10.28g 41%
Dietary Fiber 6g 24%
Protein 20.66g 41%
Vitamin C 0.1mg 0%
Iron 2.4mg 13%
Calcium 213mg 21%
Amount Per 100 g
Calories 274.57 Kcal (1150 kJ)
Calories from fat 81.94 Kcal
% Daily Value*
Total Fat 9.1g 19%
Cholesterol 19.12mg 9%
Sodium 694.73mg 39%
Potassium 41.33mg 1%
Total Carbs 37.73g 17%
Sugars 7.67g 41%
Dietary Fiber 4.48g 24%
Protein 15.42g 41%
Iron 1.8mg 13%
Calcium 159mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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