Hoagie Bake Recipe

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Hoagie Bake
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Ingredients
8
Count
Nutrition
897
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cover bottom of a 9x13 inch baking dish with 1 package crescent rolls.
  3. Layer salami, ham and pepperoni.
  4. Cover meat with a layer of Provolone cheese and Swiss cheese.
  5. Spread 1/2 of the beaten eggs over the cheese.
  6. Top with second package of crescent rolls.
  7. Brush with remaining beaten eggs and sprinkle with Parmesan cheese.
  8. Bake uncovered in the preheated oven for 25 minutes.
  9. Cover with foil, and bake for another 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 896.72 Kcal (3754 kJ)
Calories from fat 564.47 Kcal
% Daily Value*
Total Fat 62.72g 96%
Cholesterol 216.99mg 72%
Sodium 2121.21mg 88%
Potassium 278.56mg 6%
Total Carbs 41.16g 14%
Sugars 7.85g 31%
Protein 43.42g 87%
Vitamin C 0.5mg 1%
Iron 5.1mg 29%
Calcium 737.7mg 74%
Amount Per 100 g
Calories 324.02 Kcal (1357 kJ)
Calories from fat 203.97 Kcal
% Daily Value*
Total Fat 22.66g 96%
Cholesterol 78.41mg 72%
Sodium 766.48mg 88%
Potassium 100.66mg 6%
Total Carbs 14.87g 14%
Sugars 2.84g 31%
Protein 15.69g 87%
Vitamin C 0.2mg 1%
Iron 1.9mg 29%
Calcium 266.6mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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