Directions:
- Spread pizza sauce over pita bread. Top with pepperoni, mushrooms and cheese. Place on an ungreased baking sheet. Bake at 400° for 4-6 minutes or until cheese is melted. Yield: 1 serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.7 Kcal (1619 kJ) | ||
| Calories from fat | 138.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.42g | 24% | |
|---|---|---|---|
| Cholesterol | 50.69mg | 17% | |
| Sodium | 915.44mg | 38% | |
| Potassium | 297.55mg | 6% | |
| Total Carbs | 37.16g | 12% | |
| Sugars | 2.07g | 8% | |
| Dietary Fiber | 1.72g | 7% | |
| Protein | 23.59g | 47% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 2.5mg | 14% | |
| Calcium | 522.1mg | 52% | |
| Amount Per 100 g | |||
| Calories | 220.93 Kcal (925 kJ) | ||
| Calories from fat | 79.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.81g | 24% | |
|---|---|---|---|
| Cholesterol | 28.96mg | 17% | |
| Sodium | 523.01mg | 38% | |
| Potassium | 170mg | 6% | |
| Total Carbs | 21.23g | 12% | |
| Sugars | 1.18g | 8% | |
| Dietary Fiber | 0.98g | 7% | |
| Protein | 13.48g | 47% | |
| Vitamin C | 1mg | 3% | |
| Iron | 1.4mg | 14% | |
| Calcium | 298.3mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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