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Prime Rib-eye Steaks with Mustard Parmesan Crust (Michael Chiarello) Recipe

Prime Rib-eye Steaks with Mustard Parmesan Crust (Michael Chiarello) Recipe

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Prime Rib-eye Steaks with Mustard Parmesan Crust (Michael Chiarello)

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Ingredients:

Serving

20 cloves garlic, peeled
1/2 cup olive oil
3 tbsp fresh, roughly chopped thyme
3 tbsp dijon mustard
3 thick rib-eye steaks (about 2 to 2 1/2-inches)
grey salt and fresh ground black pepper
olive oil, for drizzling
2 cups fresh, finely grated parmesan cheese

Directions:

In a pre-heated saute pan over medium-low heat, pan roast the garlic in olive oil, tossing only once. Allow to brown for about 5 to 10 minutes. Drain the cloves through a strainer. Allow to cool before mashing roughly with fork. Add thyme to garlic paste and mash that in as well. When they are pasty but still chunky, mix in the Dijon mustard.
Preheat oven to 450 degrees F. Preheat a grill to high.
Season steaks well with salt and pepper. Pound the seasonings in well. Drizzle steaks on both sides with olive oil. Place meat on grill to brown, about 5 minutes each side.
Remove steaks from grill, place on a large cookie tray. Cover top generously with mustard parmesan coating. Top with large piles of parmesan, spreading out to edges carefully with fingers. Place steaks in oven for 8 or 9 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	710.46 Kcal (2975 kJ)
Calories from fat	514.64 Kcal
		% Daily Value*
Total Fat	57.18g	88%
Cholesterol	133.61mg	45%
Sodium	677.24mg	28%
Potassium	464.42mg	10%
Total Carbs	5.3g	2%
Sugars	0.51g	2%
Dietary Fiber	0.59g	2%
Protein	43.66g	87%
Vitamin C	5.2mg	9%
Iron	4mg	22%
Calcium	409.6mg	41%

Amount Per 100 g
Calories	310.67 Kcal (1301 kJ)
Calories from fat	225.04 Kcal
		% Daily Value*
Total Fat	25g	88%
Cholesterol	58.43mg	45%
Sodium	296.14mg	28%
Potassium	203.08mg	10%
Total Carbs	2.32g	2%
Sugars	0.22g	2%
Dietary Fiber	0.26g	2%
Protein	19.09g	87%
Vitamin C	2.3mg	9%
Iron	1.8mg	22%
Calcium	179.1mg	41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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