Directions:
- In a medium bowl mix all ingredients together well except for mushrooms and paprika.
- Remove stems from cleaned mushrooms.
- Fill caps with ham mixture.
- Dust tops with paprika.
- Place in a greased baking dish.
- Bake at 375 degrees or until mushrooms are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 103.78 Kcal (435 kJ) | ||
| Calories from fat | 68.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.65g | 12% | |
|---|---|---|---|
| Cholesterol | 41.93mg | 14% | |
| Sodium | 372.32mg | 16% | |
| Potassium | 207.13mg | 4% | |
| Total Carbs | 2.86g | 1% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 5.85g | 12% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 28.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 126.79 Kcal (531 kJ) | ||
| Calories from fat | 84.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.35g | 12% | |
|---|---|---|---|
| Cholesterol | 51.23mg | 14% | |
| Sodium | 454.87mg | 16% | |
| Potassium | 253.05mg | 4% | |
| Total Carbs | 3.5g | 1% | |
| Sugars | 1.27g | 4% | |
| Dietary Fiber | 0.64g | 2% | |
| Protein | 7.14g | 12% | |
| Vitamin C | 2.2mg | 3% | |
| Iron | 0.9mg | 4% | |
| Calcium | 34.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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