Apple Meatloaf Recipe

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Apple Meatloaf
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Ingredients:

Directions:

  1. Saute onion in butter until soft.
  2. Combine all ingredients, mixing thoroughly.
  3. Form into loaf and place in 10- x 14-inch baking pan (or pack into large, greased loaf pan).
  4. Bake at 350 degrees, for 1 hour.
  5. Remove from oven and let sit 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.65 Kcal (1795 kJ)
Calories from fat 232.01 Kcal
% Daily Value*
Total Fat 25.78g 40%
Cholesterol 156.88mg 52%
Sodium 833.39mg 35%
Potassium 499.5mg 11%
Total Carbs 18.52g 6%
Sugars 5.07g 20%
Dietary Fiber 1.81g 7%
Protein 30.66g 61%
Vitamin C 5.2mg 9%
Iron 3.7mg 21%
Calcium 53.5mg 5%
Amount Per 100 g
Calories 161.23 Kcal (675 kJ)
Calories from fat 87.27 Kcal
% Daily Value*
Total Fat 9.7g 40%
Cholesterol 59.01mg 52%
Sodium 313.47mg 35%
Potassium 187.88mg 11%
Total Carbs 6.97g 6%
Sugars 1.91g 20%
Dietary Fiber 0.68g 7%
Protein 11.53g 61%
Vitamin C 2mg 9%
Iron 1.4mg 21%
Calcium 20.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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