Peach Glaze Recipe

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Peach Glaze
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Ingredients:

Directions:

  1. In a small bowl put the powdered sugar and then add the peach juice until the glaze reaches the consistency you would like. Dribble the glaze over the biscuits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.96 Kcal (1264 kJ)
Calories from fat 129.15 Kcal
% Daily Value*
Total Fat 14.35g 22%
Sodium 347.51mg 14%
Potassium 738.69mg 16%
Total Carbs 41.18g 14%
Sugars 26.2g 105%
Protein 3.12g 6%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 484 Kcal (2026 kJ)
Calories from fat 207 Kcal
% Daily Value*
Total Fat 23g 22%
Sodium 557mg 14%
Potassium 1184mg 16%
Total Carbs 66g 14%
Sugars 42g 105%
Protein 5g 6%
Calcium 36mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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