Directions:
- In a small bowl, combine all ingredients. Store in the refrigerator. Yield: 3/4 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.64 Kcal (325 kJ) | ||
| Calories from fat | 74.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.28g | 13% | |
|---|---|---|---|
| Cholesterol | 22.17mg | 7% | |
| Sodium | 81.45mg | 3% | |
| Potassium | 7.84mg | 0% | |
| Total Carbs | 0.28g | 0% | |
| Sugars | 0.03g | 0% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.92g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 27.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 641.86 Kcal (2687 kJ) | ||
| Calories from fat | 615.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.43g | 13% | |
|---|---|---|---|
| Cholesterol | 183.28mg | 7% | |
| Sodium | 673.37mg | 3% | |
| Potassium | 64.8mg | 0% | |
| Total Carbs | 2.32g | 0% | |
| Sugars | 0.21g | 0% | |
| Dietary Fiber | 0.49g | 0% | |
| Protein | 7.59g | 2% | |
| Vitamin C | 1mg | 0% | |
| Vitamin A | 0.8mg | 3% | |
| Iron | 1.1mg | 1% | |
| Calcium | 230.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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