Not Another Pasta E Fagioli Recipe

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Ingredients:

Serving

1 lb ground beef
1 small onion, chopped
1 large carrot , julienned (1 cup)
3 stalks celery, chopped (1 cup)
3 cloves garlic, minced
2 14.5 oz cans diced tomatoes
1 15 oz can red kidney beans, with liquid
1 15 oz can canelli beans
1 15 oz can tomato sauce
1 12 oz can v-8 juice
1 tsp white vinegar
1 1/2 tsp salt
1 tsp oregano
1 tsp basil
1/2 tsp pepper
pinch red pepper flakes
1/2 tsp thyme
1/2 lb ditali pasta, cooked

Directions:

Brown ground beef in large pot over med heat. Drain off fat. Add onion, carrot, celery and garlic and saute for 10 minutes.
Add remaining ingredients except pasta and simmer for 1 hour.
Add the pasta to the soup. Simmer an additional 5 to 10 minutes and serve.
Grate fresh parmesan over individual bowls, serve with hot garlic bread and a green salad.
Fantastico!!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	306.23 Kcal (1282 kJ)
Calories from fat	86.89 Kcal
		% Daily Value*
Total Fat	9.65g	15%
Cholesterol	37.27mg	12%
Sodium	642.22mg	27%
Potassium	973.18mg	21%
Total Carbs	39.13g	13%
Sugars	8.4g	34%
Dietary Fiber	5.61g	22%
Protein	18.5g	37%
Vitamin C	17.6mg	29%
Vitamin A	0.1mg	3%
Iron	5.2mg	29%
Calcium	82.9mg	8%

Amount Per 100 g
Calories	82.66 Kcal (346 kJ)
Calories from fat	23.46 Kcal
		% Daily Value*
Total Fat	2.61g	15%
Cholesterol	10.06mg	12%
Sodium	173.36mg	27%
Potassium	262.7mg	21%
Total Carbs	10.56g	13%
Sugars	2.27g	34%
Dietary Fiber	1.51g	22%
Protein	4.99g	37%
Vitamin C	4.7mg	29%
Iron	1.4mg	29%
Calcium	22.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.1

Points
8

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium

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