Noodles and Mushrooms in Poppy Seed Sauce Recipe

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Noodles and Mushrooms in Poppy Seed Sauce
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Ingredients:

  • 2 garlic cloves
  • 2 tbsp butter
  • 1/3 cup lemon juice
  • 3/4 tsp salt
  • 1/2 tsp pepper
  • 3/4 lb pasta
  • 1/3 cup sour cream
  • 1 tbsp lemon zest
  • 2 tbsp poppy seeds

Directions:

  1. Melt butter and saute onions, mushrooms, and garlic.
  2. Add juice, salt, pepper, and cayenne and bring to a simmer.
  3. Cook noodles al dente.
  4. Combine sour cream, yogurt, zest, and poppyseed.
  5. Toss pasta, juice mixture, and sour cream mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.19 Kcal (1110 kJ)
Calories from fat 95.14 Kcal
% Daily Value*
Total Fat 10.57g 16%
Cholesterol 50.94mg 17%
Sodium 469.12mg 20%
Potassium 413.98mg 9%
Total Carbs 33.37g 11%
Sugars 4.68g 19%
Dietary Fiber 2.67g 11%
Protein 10.2g 20%
Vitamin C 13.6mg 23%
Vitamin A 0.1mg 2%
Iron 1.9mg 11%
Calcium 138.2mg 14%
Amount Per 100 g
Calories 96.96 Kcal (406 kJ)
Calories from fat 34.78 Kcal
% Daily Value*
Total Fat 3.86g 16%
Cholesterol 18.62mg 17%
Sodium 171.51mg 20%
Potassium 151.35mg 9%
Total Carbs 12.2g 11%
Sugars 1.71g 19%
Dietary Fiber 0.97g 11%
Protein 3.73g 20%
Vitamin C 5mg 23%
Iron 0.7mg 11%
Calcium 50.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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