Directions:
- Cook rice according to directions on box(I used chicken broth instead of water).
- Stir in remaining ingredients and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.97 Kcal (155 kJ) | ||
| Calories from fat | 8.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.95g | 1% | |
|---|---|---|---|
| Cholesterol | 0.9mg | 0% | |
| Sodium | 78.44mg | 3% | |
| Potassium | 560.07mg | 12% | |
| Total Carbs | 5.39g | 2% | |
| Sugars | 1.68g | 7% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 2.86g | 6% | |
| Vitamin C | 28.1mg | 47% | |
| Iron | 2.7mg | 15% | |
| Calcium | 88.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 28.21 Kcal (118 kJ) | ||
| Calories from fat | 6.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.73g | 1% | |
|---|---|---|---|
| Cholesterol | 0.69mg | 0% | |
| Sodium | 59.84mg | 3% | |
| Potassium | 427.25mg | 12% | |
| Total Carbs | 4.11g | 2% | |
| Sugars | 1.28g | 7% | |
| Dietary Fiber | 1.54g | 8% | |
| Protein | 2.18g | 6% | |
| Vitamin C | 21.4mg | 47% | |
| Iron | 2.1mg | 15% | |
| Calcium | 67.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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