Directions:
- Brown meat in skillet; drain well.
- In a medium pot, combine all ingredients except noodles and cheese.
- Bring to a boil and add noodles. Lower heat to simmer.
- Simmer 15-20 minutes or until noodles are cooked. Stir occasionally and adjust seasoning to taste.
- Ladle into bowls and sprinkle with cheese.
- I serve this with crusty bread.
- You can add additional seasonings if desired to your personal preference.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 389.68 Kcal (1632 kJ) | ||
| Calories from fat | 202.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.49g | 35% | |
|---|---|---|---|
| Cholesterol | 105.44mg | 35% | |
| Sodium | 202.48mg | 8% | |
| Potassium | 599.49mg | 13% | |
| Total Carbs | 12.35g | 4% | |
| Sugars | 1.2g | 5% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 35.32g | 71% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 4.2mg | 23% | |
| Calcium | 35.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 173.7 Kcal (727 kJ) | ||
| Calories from fat | 90.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.02g | 35% | |
|---|---|---|---|
| Cholesterol | 47mg | 35% | |
| Sodium | 90.26mg | 8% | |
| Potassium | 267.23mg | 13% | |
| Total Carbs | 5.5g | 4% | |
| Sugars | 0.54g | 5% | |
| Dietary Fiber | 0.43g | 4% | |
| Protein | 15.75g | 71% | |
| Vitamin C | 1mg | 4% | |
| Iron | 1.9mg | 23% | |
| Calcium | 15.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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