Rainey-Day Chilli Recipe

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Rainey-Day Chilli
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Ingredients
16
Count
Nutrition
233
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Brown beef in a skillet.
  2. Saute onions, garlic, peppers and jalapeno in a pot drizzeled with EVOO.
  3. Add Pinto, Kidney and Navy beans to the sauted ingredients and stir.
  4. Add Tomatoes and Tomato Sauce and stir.
  5. Add browned beef.
  6. Add McCormick mix and spices and stir.
  7. Prepare Macaroni Noodles.
  8. Serve Chili over Noodles.
  9. I top mine with Cheddar Cheese and Sour Cream.
  10. Simmer for about an hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.91 Kcal (975 kJ)
Calories from fat 113.5 Kcal
% Daily Value*
Total Fat 12.61g 19%
Cholesterol 41.57mg 14%
Sodium 540.59mg 23%
Potassium 295.15mg 6%
Total Carbs 15.42g 5%
Sugars 3.58g 14%
Dietary Fiber 1.25g 5%
Protein 14.58g 29%
Vitamin C 17.9mg 30%
Vitamin A 0.2mg 7%
Iron 4.7mg 26%
Calcium 77.2mg 8%
Amount Per 100 g
Calories 167.2 Kcal (700 kJ)
Calories from fat 81.48 Kcal
% Daily Value*
Total Fat 9.05g 19%
Cholesterol 29.84mg 14%
Sodium 388.08mg 23%
Potassium 211.88mg 6%
Total Carbs 11.07g 5%
Sugars 2.57g 14%
Dietary Fiber 0.9g 5%
Protein 10.47g 29%
Vitamin C 12.9mg 30%
Vitamin A 0.1mg 7%
Iron 3.4mg 26%
Calcium 55.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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