Cheeseburger Macaroni Recipe

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Ingredients:

Serving

Directions:

Brown beef and onion in large skillet; drain. Salt and pepper to taste. Add undrained tomatoes and one cup water; bring to boil. Stir in macaroni. Bring to boil; reduce heat. Simmer, covered, ten minutes or until macaroni is done, stirring once. Sprinkle cheese evenly over top, cover until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	446.76 Kcal (1870 kJ)
Calories from fat	221.28 Kcal
		% Daily Value*
Total Fat	24.59g	38%
Cholesterol	99.96mg	33%
Sodium	272.55mg	11%
Potassium	486.95mg	10%
Total Carbs	24g	8%
Sugars	2.95g	12%
Dietary Fiber	1.66g	7%
Protein	32.49g	65%
Vitamin C	3.4mg	6%
Iron	3.4mg	19%
Calcium	240.3mg	24%

Amount Per 100 g
Calories	162.92 Kcal (682 kJ)
Calories from fat	80.7 Kcal
		% Daily Value*
Total Fat	8.97g	38%
Cholesterol	36.45mg	33%
Sodium	99.39mg	11%
Potassium	177.58mg	10%
Total Carbs	8.75g	8%
Sugars	1.08g	12%
Dietary Fiber	0.6g	7%
Protein	11.85g	65%
Vitamin C	1.2mg	6%
Iron	1.2mg	19%
Calcium	87.6mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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