Directions:
- Brown burger in skillet;drain.
- Prepare spanish rice according to pkg;
- Mix cook spanish rice with drained burger, rotell(drained), and taco seasoning.
- Cook till hot then add shredded cheese cover unil melted mix together.
- Serve on plates add corn chips and/or toppings. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 374.67 Kcal (1569 kJ) | ||
| Calories from fat | 224.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.95g | 38% | |
|---|---|---|---|
| Cholesterol | 106.74mg | 36% | |
| Sodium | 267.2mg | 11% | |
| Potassium | 531.67mg | 11% | |
| Total Carbs | 5.36g | 2% | |
| Sugars | 0.72g | 3% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 32.88g | 66% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3.4mg | 19% | |
| Calcium | 67.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 193.68 Kcal (811 kJ) | ||
| Calories from fat | 116.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.9g | 38% | |
|---|---|---|---|
| Cholesterol | 55.18mg | 36% | |
| Sodium | 138.12mg | 11% | |
| Potassium | 274.84mg | 11% | |
| Total Carbs | 2.77g | 2% | |
| Sugars | 0.37g | 3% | |
| Dietary Fiber | 0.36g | 3% | |
| Protein | 17g | 66% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 1.8mg | 19% | |
| Calcium | 34.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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