Lobster Sauce (For Steaks) Recipe

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Ingredients:

Serving

4 oz lobster meat
1/4 cup butter (1 stick)
1/2 shallot (sliced )
1 garlic clove (chopped or minced )
1/4 tsp paprika
1 oz white wine
1 tbsp shallot (chopped )
1/2 tbsp capers (chopped )
1 egg yolk
1/2 tbsp lemon juice
1/2 tbsp water
1/2 tbsp tarragon
2 steaks
kosher salt

Directions:

Cube chilled lobster lobster into quarter inch by quarter inch pieces. Melt 1/2 stick of butter over medium-low heat. Add sliced shallot, garlic, and cook until fragrant, about 5 minutes. simmer for another 5 minutes. Increase heat to medium. Add paprika; stir to blend. Add remaining 1/2 stick butter, 1 tablespoon at a time, stirring until melted and set aside. Combine wine, chopped shallot, and capers in saucepan. Boil over high heat until almost all liquid evaporates, about 1 minute. Remove from heat. Whisk yolks, lemon juice, and water in medium bowl. Place bowl over saucepan of barely simmering water. Whisk constantly until mixture is thick, about 3 minutes. Turn off heat. Whisk in lobster butter in 6 additions. Whisk in shallot mixture and tarragon. Season to taste with salt and pepper. Season with salt and pepper. Keep lobster sauce over warm water.
Preheat grill/broiler. Rub steaks with coarse kosher salt and pepper. Broil until cooked to desired doneness, about 6 minutes per side for medium-rare (5 minutes per side if boneless). Serve with lobster sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	143.17 Kcal (599 kJ)
Calories from fat	72.85 Kcal
		% Daily Value*
Total Fat	8.09g	12%
Cholesterol	80.97mg	27%
Sodium	99.26mg	4%
Potassium	229.65mg	5%
Total Carbs	2.02g	1%
Sugars	0.72g	3%
Dietary Fiber	0.3g	1%
Protein	16.07g	32%
Vitamin C	1.2mg	2%
Vitamin A	0.1mg	2%
Iron	1.3mg	7%
Calcium	25.4mg	3%

Amount Per 100 g
Calories	150.86 Kcal (632 kJ)
Calories from fat	76.76 Kcal
		% Daily Value*
Total Fat	8.53g	12%
Cholesterol	85.32mg	27%
Sodium	104.59mg	4%
Potassium	241.98mg	5%
Total Carbs	2.13g	1%
Sugars	0.76g	3%
Dietary Fiber	0.32g	1%
Protein	16.93g	32%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	1.4mg	7%
Calcium	26.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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