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Lemon Chicken Fettuccine With Snow Peas Recipe

Lemon Chicken Fettuccine With Snow Peas Recipe

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Ingredients:

Serving

Directions:

Cut chicken into 1 pieces. Mince the garlic.
Cook pasta according to package directions. Drain and keep warm.
Heat oil in a large skillet over medium-high heat. Add chicken and garlic and cook, stirring frequently, for about 5 minutes until browned. Reduce heat to medium.
In a bowl, whisk together the broth, lemon juice, cornstarch, salt and pepper. Add to chicken in skillet. Heat to boiling; reduce heat and simmer about 2 minutes, until thickened, stirring frequently.
Add snow peas and cook 3 minutes longer.
Toss hot pasta with sauce and garnish with parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	564.6 Kcal (2364 kJ)
Calories from fat	92.11 Kcal
		% Daily Value*
Total Fat	10.23g	16%
Cholesterol	146.84mg	49%
Sodium	806.61mg	34%
Potassium	401.86mg	9%
Total Carbs	80.17g	27%
Sugars	3.99g	16%
Dietary Fiber	5.9g	24%
Protein	38.77g	78%
Vitamin C	10.9mg	18%
Iron	2.7mg	15%
Calcium	38mg	4%

Amount Per 100 g
Calories	138.94 Kcal (582 kJ)
Calories from fat	22.67 Kcal
		% Daily Value*
Total Fat	2.52g	16%
Cholesterol	36.14mg	49%
Sodium	198.5mg	34%
Potassium	98.89mg	9%
Total Carbs	19.73g	27%
Sugars	0.98g	16%
Dietary Fiber	1.45g	24%
Protein	9.54g	78%
Vitamin C	2.7mg	18%
Iron	0.7mg	15%
Calcium	9.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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