Directions:
- Spread 1/4 cup hummus over each flatbread sheet.
- Combine salad greens and next 3 ingredients in a large bowl, tossing well to coat. Top each flatbread sheet with 2 cups salad mixture; roll up, and secure with wooden picks. Cut in half.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 718.59 Kcal (3009 kJ) | ||
| Calories from fat | 553.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.45g | 95% | |
|---|---|---|---|
| Cholesterol | 122.64mg | 41% | |
| Sodium | 788.84mg | 33% | |
| Potassium | 3.3mg | 0% | |
| Total Carbs | 21.92g | 7% | |
| Sugars | 4.46g | 18% | |
| Dietary Fiber | 1.48g | 6% | |
| Protein | 25.39g | 51% | |
| Vitamin C | 12.4mg | 21% | |
| Vitamin A | 4.7mg | 158% | |
| Iron | 80.8mg | 449% | |
| Calcium | 94.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 230.2 Kcal (964 kJ) | ||
| Calories from fat | 177.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.68g | 95% | |
|---|---|---|---|
| Cholesterol | 39.29mg | 41% | |
| Sodium | 252.7mg | 33% | |
| Potassium | 1.06mg | 0% | |
| Total Carbs | 7.02g | 7% | |
| Sugars | 1.43g | 18% | |
| Dietary Fiber | 0.47g | 6% | |
| Protein | 8.13g | 51% | |
| Vitamin C | 4mg | 21% | |
| Vitamin A | 1.5mg | 158% | |
| Iron | 25.9mg | 449% | |
| Calcium | 30.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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