Herbed Chicken and Tomatoes Recipe

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Ingredients:

Serving

1 lb boneless skinless chicken breasts , cut into 1-1/2-inch pieces
2 cans (14-1/2 oz each) italian diced tomatoes, undrained
1 envelope lipton savory herb with garlic soup mix
1/4 tsp sugar
hot cooked pasta
shredded parmesan cheese

Directions:

In a 3-qt. slow cooker, combine the chicken, tomatoes, soup mix and sugar. Cover and cook on low for 5-6 hours or until chicken is no longer pink. Serve with pasta; sprinkle with cheese. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	121.07 Kcal (507 kJ)
Calories from fat	30.61 Kcal
		% Daily Value*
Total Fat	3.4g	5%
Cholesterol	66.89mg	22%
Sodium	366.91mg	15%
Potassium	353.32mg	8%
Total Carbs	0.72g	0%
Sugars	0.58g	2%
Dietary Fiber	0.14g	1%
Protein	22.82g	46%
Vitamin C	2mg	3%
Calcium	6mg	1%

Amount Per 100 g
Calories	94.8 Kcal (397 kJ)
Calories from fat	23.97 Kcal
		% Daily Value*
Total Fat	2.66g	5%
Cholesterol	52.38mg	22%
Sodium	287.31mg	15%
Potassium	276.66mg	8%
Total Carbs	0.57g	0%
Sugars	0.45g	2%
Dietary Fiber	0.11g	1%
Protein	17.87g	46%
Vitamin C	1.6mg	3%
Calcium	4.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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