Herbed Chicken and Tomatoes |
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Prep Time: 10 Minutes Cook Time: 300 Minutes |
Ready In: 310 Minutes Servings: 4 |
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Rebecca Popke of Largo, Florida puts a tangy spin on chicken by adding just a few easy ingredients. âRecipes such as this are really a plus when you work a full-time job but still want to put a healthy, satisfying meal on the table,â she explains. Ingredients:
1 pound boneless skinless chicken breasts, cut into 1-1/2-inch pieces |
2 cans (14-1/2 ounces each) italian diced tomatoes, undrained |
1 envelope lipton savory herb with garlic soup mix |
1/4 teaspoon sugar |
hot cooked pasta |
shredded parmesan cheese |
Directions:
1. In a 3-qt. slow cooker, combine the chicken, tomatoes, soup mix and sugar. Cover and cook on low for 5-6 hours or until chicken is no longer pink. Serve with pasta; sprinkle with cheese. Yield: 4 servings. |
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