Grilled Honey-Garlic Pork Chops Recipe

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Grilled Honey-Garlic Pork Chops
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Ingredients:

Directions:

  1. Combine all but chops in a baking dish
  2. Add chops to marinade, cover and refrigerate overnight, turining once to marry the flavors.
  3. Remove chops from marinade and grill for about 10 minutes per side or until done.
  4. Discard excess marinade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.36 Kcal (336 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 504mg 21%
Potassium 51.82mg 1%
Total Carbs 19.48g 6%
Sugars 18.03g 72%
Dietary Fiber 0.12g 0%
Protein 1.08g 2%
Vitamin C 6.6mg 11%
Iron 0.2mg 1%
Calcium 6.7mg 1%
Amount Per 100 g
Calories 158.69 Kcal (664 kJ)
Calories from fat 0.27 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 995.3mg 21%
Potassium 102.34mg 1%
Total Carbs 38.46g 6%
Sugars 35.6g 72%
Dietary Fiber 0.24g 0%
Protein 2.13g 2%
Vitamin C 13.1mg 11%
Iron 0.4mg 1%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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