Directions:
- Preheat grill to 300° to 350° (medium) heat. Sprinkle zucchini and chicken with seasoning.
- Grill zucchini and chicken at the same time, covered with grill lid. Grill zucchini 6 to 8 minutes on each side or until tender. Grill chicken 5 to 6 minutes on each side or until done. Remove from grill; let stand 10 minutes.
- Meanwhile, prepare tortellini according to package directions.
- Coarsely chop chicken and zucchini. Toss tortellini with pesto, tomatoes, chicken, and zucchini. Serve immediately. Garnish, if desired.
- Note: We tested with McCormick Italian Herb Seasoning Grinder.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 981.87 Kcal (4111 kJ) | ||
| Calories from fat | 468.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.06g | 80% | |
|---|---|---|---|
| Cholesterol | 224.01mg | 75% | |
| Sodium | 733.68mg | 31% | |
| Potassium | 3539.11mg | 75% | |
| Total Carbs | 43.76g | 15% | |
| Sugars | 12.05g | 48% | |
| Dietary Fiber | 10.73g | 43% | |
| Protein | 92.17g | 184% | |
| Vitamin C | 244.3mg | 407% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 62.4mg | 346% | |
| Calcium | 291mg | 29% | |
| Amount Per 100 g | |||
| Calories | 71.69 Kcal (300 kJ) | ||
| Calories from fat | 34.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.8g | 80% | |
|---|---|---|---|
| Cholesterol | 16.36mg | 75% | |
| Sodium | 53.57mg | 31% | |
| Potassium | 258.4mg | 75% | |
| Total Carbs | 3.19g | 15% | |
| Sugars | 0.88g | 48% | |
| Dietary Fiber | 0.78g | 43% | |
| Protein | 6.73g | 184% | |
| Vitamin C | 17.8mg | 407% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 4.6mg | 346% | |
| Calcium | 21.2mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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