Ravioli & Zucchini Lasagna Recipe

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Ingredients:

Serving

2 medium zucchini , cut lengthwise into 1/4-inch-thick slices (about 1 lb total)
1 (26 oz) package cheese ravioli (frozen large)
3 tsp olive oil
1 small onion, chopped
8 oz lean ground beef (90% fat free)
1 (26 oz) jar tomato and basil pasta sauce
1 cup 2% mozzarella cheese (shredded )
1/4 cup lowfat parmesan cheese

Directions:

Preheat oven to 375°F Line cookie sheet with paper towels. Grease 2-quart ceramic baking dish.
Heat large covered saucepot of water to boiling over high heat. Add zucchini and cook 5 minutes. With tongs or slotted spoon, remove zucchini to prepared cookie sheet to drain. Return water to boiling. Add ravioli and cook until ravioli rise to the top.
Meanwhile, in 3-quart saucepan, heat 2 teaspoons oil over medium heat. Add onion and cook 8 to 10 minutes or until tender and lightly browned; transfer to small bowl. In same saucepan, in remaining 1 teaspoon oil, cook beef over medium-high heat 3 to 4 minutes or until browned, breaking up beef with side of spoon. Stir in tomato sauce and onion; heat to boiling.
Drain ravioli; return to saucepot. Add meat sauce to ravioli in saucepot and stir until combined.
In prepared baking dish, arrange half of zucchini; top with half of ravioli, then half of mozzarella and half of Parmesan. Repeat layering all ingredients. Bake 20 minutes or until hot in the center and golden and bubbly on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	134.05 Kcal (561 kJ)
Calories from fat	53.03 Kcal
		% Daily Value*
Total Fat	5.89g	9%
Cholesterol	31.56mg	11%
Sodium	278.17mg	12%
Potassium	212.52mg	5%
Total Carbs	3.09g	1%
Sugars	1.05g	4%
Dietary Fiber	0.74g	3%
Protein	16.71g	33%
Vitamin C	2.9mg	5%
Iron	0.9mg	5%
Calcium	265.4mg	27%

Amount Per 100 g
Calories	149.17 Kcal (625 kJ)
Calories from fat	59.02 Kcal
		% Daily Value*
Total Fat	6.56g	9%
Cholesterol	35.12mg	11%
Sodium	309.55mg	12%
Potassium	236.5mg	5%
Total Carbs	3.44g	1%
Sugars	1.17g	4%
Dietary Fiber	0.82g	3%
Protein	18.59g	33%
Vitamin C	3.2mg	5%
Iron	1mg	5%
Calcium	295.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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