Gala Salmon Roll Recipe

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Gala Salmon Roll
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Ingredients
9
Count
Nutrition
50
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Drain the salmon and flake the meat with a fork.
  2. Combine the salmon, cream cheese, lemon juice, onion, horseradish, and liquid smoke in a large bowl and stir well.
  3. Chill for several hours or overnight.
  4. Place the salmon mixture on a serving platter and shape it into a log.
  5. Combine the pecans and parsley in a small bowl.
  6. Roll the log in the pecan mixture, pressing excess into the sides.
  7. Chill several hours.
  8. Serve on a platter surrounded by the sprigs of parsley and crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.98 Kcal (209 kJ)
Calories from fat 44.75 Kcal
% Daily Value*
Total Fat 4.97g 8%
Cholesterol 2.54mg 1%
Sodium 12.48mg 1%
Potassium 37.08mg 1%
Total Carbs 1.05g 0%
Sugars 0.35g 1%
Dietary Fiber 0.56g 2%
Protein 1.08g 2%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 472.63 Kcal (1979 kJ)
Calories from fat 423.15 Kcal
% Daily Value*
Total Fat 47.02g 8%
Cholesterol 23.99mg 1%
Sodium 118.02mg 1%
Potassium 350.62mg 1%
Total Carbs 9.88g 0%
Sugars 3.31g 1%
Dietary Fiber 5.32g 2%
Protein 10.22g 2%
Vitamin C 11.2mg 2%
Iron 2.3mg 1%
Calcium 66.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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