Appetizer Blue Cheese Logs Recipe

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Appetizer Blue Cheese Logs
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Ingredients:

Directions:

  1. In a bowl, beat the cream cheese. Fold in cheddar cheese and blue cheese. Cover and refrigerate for at least 2 hours.
  2. In a small skillet, saute curry powder in butter for 1-2 minutes. Stir in pecans; cook and stir for 1 minute. Stir in parsley. Cool slightly. Roll cheese mixture into two logs, about 5 in. long. Roll in pecan mixture. Cover and refrigerate until serving. Serve with crackers. Yield: 2 cheese logs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.22 Kcal (562 kJ)
Calories from fat 119.71 Kcal
% Daily Value*
Total Fat 13.3g 20%
Cholesterol 12.68mg 4%
Sodium 112.77mg 5%
Potassium 80.53mg 2%
Total Carbs 2.18g 1%
Sugars 0.64g 3%
Dietary Fiber 1.19g 5%
Protein 3.19g 6%
Vitamin C 1.2mg 2%
Iron 0.5mg 3%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 502.13 Kcal (2102 kJ)
Calories from fat 447.83 Kcal
% Daily Value*
Total Fat 49.76g 20%
Cholesterol 47.44mg 4%
Sodium 421.87mg 5%
Potassium 301.28mg 2%
Total Carbs 8.16g 1%
Sugars 2.4g 3%
Dietary Fiber 4.44g 5%
Protein 11.92g 6%
Vitamin C 4.3mg 2%
Vitamin A 0.2mg 1%
Iron 1.8mg 3%
Calcium 222.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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