Directions:
- Dredge oysters in cracker crumbs. Combine eggs, salt, and pepper; beat well. Dip oysters in egg; dredge in cracker crumbs. Repeat dipping and dredging procedure.
- Deep fry oysters in hot oil (375°) until golden brown; drain on paper towels. Serve hot with Seafood Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.34 Kcal (609 kJ) | ||
| Calories from fat | 38.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.26g | 7% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 372.78mg | 16% | |
| Potassium | 16.49mg | 0% | |
| Total Carbs | 23.44g | 8% | |
| Sugars | 7.1g | 28% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 3.41g | 7% | |
| Iron | 1mg | 6% | |
| Calcium | 9.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 260.69 Kcal (1091 kJ) | ||
| Calories from fat | 68.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.64g | 7% | |
|---|---|---|---|
| Cholesterol | 73.39mg | 14% | |
| Sodium | 668.61mg | 16% | |
| Potassium | 29.58mg | 0% | |
| Total Carbs | 42.05g | 8% | |
| Sugars | 12.73g | 28% | |
| Dietary Fiber | 2.16g | 5% | |
| Protein | 6.12g | 7% | |
| Iron | 1.8mg | 6% | |
| Calcium | 16.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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