Egg and Ham Sandwich (England) Recipe

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Egg and Ham Sandwich (England)
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Ingredients:

  • 1/2 tbsp butter
  • 1 pinch curry powder
  • 2 tbsp mayonnaise
  • 4 slices bread
  • 6 slices wafer thin ham

Directions:

  1. Mash boiled eggs with a fork.
  2. Put butter in bowl, add eggs.
  3. Add curry powder and then mayonnaise a little at a time to get the right texture (which is creamy). Be careful not to make them dry.
  4. Cut crusts of bread, unless you particularly like crusts.
  5. Place 3 slices of ham on two of the pieces of bread.
  6. Spread egg mixture on top of the ham.
  7. Top with other slices and cut into 4 squares or 4 triangles or even into soldiers to entertain younger children.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.98 Kcal (1708 kJ)
Calories from fat 228.27 Kcal
% Daily Value*
Total Fat 25.36g 39%
Cholesterol 386.43mg 129%
Sodium 479.77mg 20%
Potassium 202.66mg 4%
Total Carbs 25.85g 9%
Sugars 4.08g 16%
Dietary Fiber 5.08g 20%
Protein 19.35g 39%
Iron 3.8mg 21%
Calcium 435.6mg 44%
Amount Per 100 g
Calories 235.18 Kcal (985 kJ)
Calories from fat 131.58 Kcal
% Daily Value*
Total Fat 14.62g 39%
Cholesterol 222.76mg 129%
Sodium 276.56mg 20%
Potassium 116.82mg 4%
Total Carbs 14.9g 9%
Sugars 2.35g 16%
Dietary Fiber 2.93g 20%
Protein 11.15g 39%
Iron 2.2mg 21%
Calcium 251.1mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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