Directions:
- Simmer the carrots in the Dill pickle juice.
- Covered until they are just beginning to get tender (15- 20 minutes).
- Cool in the pickle juice overnight in the fridge.
- Drain well, dab dry.
- Sprinkle with parsley or dill weed.
- Serve chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 27.33 Kcal (114 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 637.5mg | 27% | |
| Potassium | 213.33mg | 5% | |
| Total Carbs | 9.43g | 3% | |
| Sugars | 3.33g | 13% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.7mg | 22% | |
| Calcium | 22mg | 2% | |
| Amount Per 100 g | |||
| Calories | 25.76 Kcal (108 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 600.85mg | 27% | |
| Potassium | 201.07mg | 5% | |
| Total Carbs | 8.89g | 3% | |
| Sugars | 3.14g | 13% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 0.63g | 1% | |
| Vitamin C | 3.8mg | 7% | |
| Vitamin A | 0.6mg | 22% | |
| Calcium | 20.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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