Directions:
- Heat oven to 350 degrees fahrenheit.
- In medium saucepan, melt butter, saute onion until tender.
- Add soup, cheese spread, tuna, milk; heat, stirring constantly, until cheese is melted.
- Add noodles, peas, and olives; mix well.
- Spoon mixture into greased 2-qt. casserole dish.
- Sprinkle with potato chips or cornflakes.
- Bake for 15 to 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 425.34 Kcal (1781 kJ) | ||
| Calories from fat | 195.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.75g | 33% | |
|---|---|---|---|
| Cholesterol | 43.48mg | 14% | |
| Sodium | 729.02mg | 30% | |
| Potassium | 881.99mg | 19% | |
| Total Carbs | 42.55g | 14% | |
| Sugars | 4.27g | 17% | |
| Dietary Fiber | 4.63g | 19% | |
| Protein | 13.62g | 27% | |
| Vitamin C | 20.2mg | 34% | |
| Iron | 1.4mg | 8% | |
| Calcium | 60.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 188.3 Kcal (788 kJ) | ||
| Calories from fat | 86.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.63g | 33% | |
|---|---|---|---|
| Cholesterol | 19.25mg | 14% | |
| Sodium | 322.73mg | 30% | |
| Potassium | 390.45mg | 19% | |
| Total Carbs | 18.84g | 14% | |
| Sugars | 1.89g | 17% | |
| Dietary Fiber | 2.05g | 19% | |
| Protein | 6.03g | 27% | |
| Vitamin C | 8.9mg | 34% | |
| Iron | 0.6mg | 8% | |
| Calcium | 26.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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