Directions:
- Cook the macaroni and per package directions, drain.
- Return macaroni to pan adding the butter, milk and cheese envelope; mixing well.
- Stir in the tuna and peas.
- Cook over medium heat until thoroughly heated, stir frequently to prevent burning.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.9 Kcal (259 kJ) | ||
| Calories from fat | 36.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.02g | 6% | |
|---|---|---|---|
| Cholesterol | 12.08mg | 4% | |
| Sodium | 31.58mg | 1% | |
| Potassium | 36.11mg | 1% | |
| Total Carbs | 4.55g | 2% | |
| Sugars | 0.89g | 4% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 2.03g | 4% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 16.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 212.4 Kcal (889 kJ) | ||
| Calories from fat | 124.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.78g | 6% | |
|---|---|---|---|
| Cholesterol | 41.46mg | 4% | |
| Sodium | 108.37mg | 1% | |
| Potassium | 123.92mg | 1% | |
| Total Carbs | 15.63g | 2% | |
| Sugars | 3.06g | 4% | |
| Dietary Fiber | 0.9g | 1% | |
| Protein | 6.96g | 4% | |
| Vitamin C | 1.6mg | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1mg | 2% | |
| Calcium | 55.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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