Directions:
- In a bowl, beat egg. Add mayonnaise, onion, oil, salt, pepper and carrots; mix well. Add the bread crumbs and mix thoroughly. (If mixture is to wet to handle, add more crumbs.) Shape into 10 to 12 patties coat with cornflakes.
- Place on a greased baking sheet. Bake at 375° for 25 minutes. Yield: 5-6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 578.92 Kcal (2424 kJ) | ||
| Calories from fat | 146.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.33g | 25% | |
|---|---|---|---|
| Cholesterol | 37.36mg | 12% | |
| Sodium | 629.66mg | 26% | |
| Potassium | 179.55mg | 4% | |
| Total Carbs | 98.15g | 33% | |
| Sugars | 9.29g | 37% | |
| Dietary Fiber | 5.39g | 22% | |
| Protein | 10.94g | 22% | |
| Vitamin C | 34.2mg | 57% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 14.5mg | 81% | |
| Calcium | 94.1mg | 9% | |
| Amount Per 100 g | |||
| Calories | 275.63 Kcal (1154 kJ) | ||
| Calories from fat | 69.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.77g | 25% | |
|---|---|---|---|
| Cholesterol | 17.79mg | 12% | |
| Sodium | 299.78mg | 26% | |
| Potassium | 85.49mg | 4% | |
| Total Carbs | 46.73g | 33% | |
| Sugars | 4.42g | 37% | |
| Dietary Fiber | 2.57g | 22% | |
| Protein | 5.21g | 22% | |
| Vitamin C | 16.3mg | 57% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 6.9mg | 81% | |
| Calcium | 44.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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