Main
Recipes
Course
Side Dishes
Creamy Two Cheese Potatoes Gratin Recipe

Creamy Two Cheese Potatoes Gratin Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 lbs peeled baking potatoes , cut into 1/4-inch-thick slices
6 garlic cloves, chopped
1 1/4 cups hot cheddar cheese sauce
1/2 tsp salt
1/8 tsp ground red pepper
cooking spray
1/4 cup grated fresh parmesan cheese
1 dash paprika
1/4 cup all-purpose flour
2 cups 1% low-fat milk
1 1/4 cups shredded sharp cheddar cheese

Directions:

Place the potato slices and garlic cloves in a saucepan, and cover with water. Bring to a boil, and cook 8 minutes or just until tender. Drain.
Combine the Cheddar Cheese Sauce, salt, and pepper.
Arrange half of the cooked potatoes and garlic in a 2-quart baking dish coated with cooking spray. Pour half of the sauce mixture over potatoes. Repeat the procedure with remaining potatoes and garlic and remaining sauce mixture. Sprinkle with Parmesan cheese and paprika. Bake at 350° for 25 minutes or until bubbly.
Hot Cheddar Cheese Sauce:.
Lightly spoon flour into a dry measuring cup; level with a knife. Place flour in a medium, heavy saucepan; gradually add milk, stirring with a whisk until blended. Place over medium heat; cook until thick (about 8 minutes), stirring constantly. Remove from heat; add cheese, stirring until melted.
Swiss Cheese Sauce:.
Substitute 1 cup (4 ounces) shredded Swiss cheese for the shredded cheddar cheese. Then proceed with the recipe.
Gruyère Cheese Sauce:.
Substitute 3/4 cup (3 ounces) shredded Gruyère cheese and 1/3 cup (about 1 1/2 ounces) finely grated fresh Parmesan for the shredded cheddar cheese. Then proceed with the recipe.
Smoked Gouda Cheese Sauce:
Substitute 3/4 cup (3 ounces) shredded smoked Gouda cheese for the shredded cheddar cheese. Then proceed with the recipe.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	366.64 Kcal (1535 kJ)
Calories from fat	138.76 Kcal
		% Daily Value*
Total Fat	15.42g	24%
Cholesterol	38.29mg	13%
Sodium	921.91mg	38%
Potassium	145.94mg	3%
Total Carbs	43.32g	14%
Sugars	4.15g	17%
Dietary Fiber	3.26g	13%
Protein	15.64g	31%
Vitamin C	1mg	2%
Vitamin A	0.5mg	16%
Iron	0.2mg	1%
Calcium	399.4mg	40%

Amount Per 100 g
Calories	106.56 Kcal (446 kJ)
Calories from fat	40.33 Kcal
		% Daily Value*
Total Fat	4.48g	24%
Cholesterol	11.13mg	13%
Sodium	267.94mg	38%
Potassium	42.42mg	3%
Total Carbs	12.59g	14%
Sugars	1.2g	17%
Dietary Fiber	0.95g	13%
Protein	4.55g	31%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	16%
Calcium	116.1mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Creamy Two-Cheese Potatoes Gratin

Peeled baking potatoes , cut into 1/4-inch-thick slices and 7 more..
Weight Watchers Twice Baked Garlic Potatoes

Baking potatoes , scrubbed, Garlic and 5 more..
Broccoli and Cauliflower Casserole

Water, Salt, Frozen broccoli and cauliflower, Milk, Butter and 6 more..
Crunchy Lemon Chicken

Plain low-fat 1% yogurt, Chopped flat-leaf parsley leaves and 10 more..
Cavatelli and Broccoli

Heads fresh broccoli, cut into florets, Olive oil and 5 more..
Penne a La Broccoli

Penne or 16 oz other hearty pasta, uncooked, Broccoli and 6 more..
Baked Potato Soup

Baking potatoes (about 4), All-purpose flour, Low-fat milk and 6 more..
Reuben Baked Potatoes

Baking potatoes, Diced cooked corned beef and 9 more..
Mashed Garlic Potatoes

Baking potatoes, peeled and quartered (about 2 1/2 lb.) and 9 more..
Reuben Baked Potatoes

Baking potatoes, Diced cooked corned beef and 9 more..
Creamy Two Cheese Macaroni

All-purpose flour, Low-fat milk and 5 more..
Passover Potato Casserole

Baking potatoes (about 2 lb), Plain low-fat yogurt and 8 more..
Creamy Two-Cheese Macaroni

All-purpose flour, Low-fat milk and 5 more..