Creamy Garden Salad With Tuna Recipe

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Creamy Garden Salad With Tuna
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Ingredients:

Directions:

  1. In a medium bowl, whisk together yogurt, mustard, garlic, lemon juice, pepper and dill.
  2. Add tomatoes, cucumber, onion and tuna and stir well to mix everything. Let stand 10 minutes for the flavours to blend.
  3. Shred the lettuce into a large salad bowl, top with the yogurt mixture and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.02 Kcal (1277 kJ)
Calories from fat 39.89 Kcal
% Daily Value*
Total Fat 4.43g 7%
Cholesterol 34.3mg 11%
Sodium 101.18mg 4%
Potassium 1391.61mg 30%
Total Carbs 33.42g 11%
Sugars 18.84g 75%
Dietary Fiber 8.2g 33%
Protein 33.08g 66%
Vitamin C 42.9mg 71%
Vitamin A 0.8mg 27%
Iron 1.6mg 9%
Calcium 214.4mg 21%
Amount Per 100 g
Calories 37.99 Kcal (159 kJ)
Calories from fat 4.97 Kcal
% Daily Value*
Total Fat 0.55g 7%
Cholesterol 4.27mg 11%
Sodium 12.6mg 4%
Potassium 173.31mg 30%
Total Carbs 4.16g 11%
Sugars 2.35g 75%
Dietary Fiber 1.02g 33%
Protein 4.12g 66%
Vitamin C 5.3mg 71%
Vitamin A 0.1mg 27%
Iron 0.2mg 9%
Calcium 26.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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