Directions:
- Soak rice for twenty minutes, then drain.
- Bring the coconut milk, water, rice and salt to a near boil. Cook for about ten minutes, stirring constantly.
- Reduce heat to simmer and cover tightly. Let steam for 20-25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241.51 Kcal (1011 kJ) | ||
| Calories from fat | 134.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.99g | 23% | |
|---|---|---|---|
| Sodium | 300.87mg | 13% | |
| Potassium | 178.56mg | 4% | |
| Total Carbs | 27.26g | 9% | |
| Sugars | 1.8g | 7% | |
| Dietary Fiber | 1.79g | 7% | |
| Protein | 2.97g | 6% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 24.9mg | 138% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 134.81 Kcal (564 kJ) | ||
| Calories from fat | 75.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.37g | 23% | |
|---|---|---|---|
| Sodium | 167.94mg | 13% | |
| Potassium | 99.67mg | 4% | |
| Total Carbs | 15.22g | 9% | |
| Sugars | 1g | 7% | |
| Dietary Fiber | 1g | 7% | |
| Protein | 1.66g | 6% | |
| Vitamin C | 1mg | 3% | |
| Iron | 13.9mg | 138% | |
| Calcium | 8.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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