Coconut Basmati Rice Recipe

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Coconut Basmati Rice
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Ingredients
8
Count
Nutrition
177
Calories
Total time
30
Minutes
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Ingredients:

  • 1 1/4 cups water
  • 1 cup white basmati rice , rinsed well
  • 1/2 cup coconut milk
  • 1/2 tsp turmeric
  • 1/4 tsp salt (or to taste)
  • 1 piece cinnamon stick (1 1/2 inches)
  • 1/4 cup currants or 1/4 cup raisins

Directions:

  1. In a saucepan, add water; bring to a boil.
  2. Add the rice and remaining ingredients; stir to combine.
  3. Return to a boil.
  4. Stir, cover; reduce heat to low, and simmer for 15 minutes.
  5. Remove cinnamon stick and dried chile.
  6. Stir to fluff the rice and stir.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.41 Kcal (743 kJ)
Calories from fat 70.37 Kcal
% Daily Value*
Total Fat 7.82g 12%
Sodium 151.5mg 6%
Potassium 125.83mg 3%
Total Carbs 26.62g 9%
Sugars 1.4g 6%
Dietary Fiber 1.53g 6%
Protein 2.47g 5%
Vitamin C 3.8mg 6%
Iron 24.4mg 136%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 103.83 Kcal (435 kJ)
Calories from fat 41.19 Kcal
% Daily Value*
Total Fat 4.58g 12%
Sodium 88.67mg 6%
Potassium 73.64mg 3%
Total Carbs 15.58g 9%
Sugars 0.82g 6%
Dietary Fiber 0.9g 6%
Protein 1.44g 5%
Vitamin C 2.2mg 6%
Iron 14.3mg 136%
Calcium 8.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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