Directions:
- Blend margarine, flour and seasonings in saucepan.
- Add milk, blending well.
- Cook until thickened, stirring constantly.
- Stir in chicken and cheese.
- Press biscuits into 5-inch circles.
- Top each with 1/4 cup chicken mixture.
- Fold to enclose filling, sealing edges.
- Place on baking sheet.
- Bake at 400 degrees for 20 to 25 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.7 Kcal (1008 kJ) | ||
| Calories from fat | 153.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.07g | 26% | |
|---|---|---|---|
| Cholesterol | 35.42mg | 12% | |
| Sodium | 474.02mg | 20% | |
| Potassium | 180.85mg | 4% | |
| Total Carbs | 10.87g | 4% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 11.5g | 23% | |
| Iron | 0.9mg | 5% | |
| Calcium | 132.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 286.36 Kcal (1199 kJ) | ||
| Calories from fat | 182.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.31g | 26% | |
|---|---|---|---|
| Cholesterol | 42.14mg | 12% | |
| Sodium | 563.93mg | 20% | |
| Potassium | 215.15mg | 4% | |
| Total Carbs | 12.94g | 4% | |
| Sugars | 0.9g | 3% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 13.68g | 23% | |
| Iron | 1mg | 5% | |
| Calcium | 157.3mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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