Simply Rich Cheddar Scalloped Potatoes Recipe

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Ingredients:

Serving

1/2 onion, chopped
4 tbsp margarine
4 tbsp flour
1/2 tsp salt
1/4 tsp pepper
2 cups milk
1/2 cup half-and-half
6 cups potatoes, peeled and sliced
2 cups cheddar cheese, shredded

Directions:

Use a big pot.
Saute chopped onions in margarine til soft but not browned.
In small bowl, combine flour, salt and pepper.
Stir flour mixture into onion mixture then add milk and half and half and stir and cook over medium heat until mixture begins to thicken (about 3 minutes).
Turn off heat.
Add 1 1/2 cups shredded cheddar to the sauce and stir til melted and smooth.
Add sliced potatoes and stir well to combine.
Pour mixture into a 9 by 13 casserole dish that you have sprayed with Pam.
Cover with foil and bake at 350 for 35 minutes.
Remove from oven, take foil off and sprinkle reserved 1/2 cup cheese over top (or more as desired).
Return to oven to bake another 30 minutes or so or until potatoes are soft, cheese is melted and edges begin to lightly brown.
Let stand a few minutes before serving to allow sauce to thicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	323.56 Kcal (1355 kJ)
Calories from fat	160.67 Kcal
		% Daily Value*
Total Fat	17.85g	27%
Cholesterol	36.48mg	12%
Sodium	512.34mg	21%
Potassium	500.53mg	11%
Total Carbs	29.3g	10%
Sugars	7.61g	30%
Dietary Fiber	3.67g	15%
Protein	12.02g	24%
Vitamin C	2.6mg	4%
Vitamin A	1.1mg	36%
Iron	1.6mg	9%
Calcium	340.3mg	34%

Amount Per 100 g
Calories	143.04 Kcal (599 kJ)
Calories from fat	71.03 Kcal
		% Daily Value*
Total Fat	7.89g	27%
Cholesterol	16.13mg	12%
Sodium	226.5mg	21%
Potassium	221.28mg	11%
Total Carbs	12.95g	10%
Sugars	3.36g	30%
Dietary Fiber	1.62g	15%
Protein	5.31g	24%
Vitamin C	1.2mg	4%
Vitamin A	0.5mg	36%
Iron	0.7mg	9%
Calcium	150.4mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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