Cheesy Chili Hash Brown Bake Recipe

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Cheesy Chili Hash Brown Bake
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Ingredients:

Directions:

  1. Preheat oven to 425°.
  2. Brown ground beef in a large skillet over med-high heat, stirring often, 7-10 minutes or until meat crumbles and is no longer pink.
  3. Stir in sloppy joe sauce and chili.
  4. Spoon chili mixture into 8 lightly greased 10-oz. ramekins.
  5. Top with frozen hash browns.
  6. Bake, covered, for 30 minutes; uncover and bake 10 more minutes or until browned and crisp.
  7. Sprinkle with cheese, and bake 5 more minutes or until cheese is melted.
  8. *Chili mixture can be baked in a 13 x 9 inch baking dish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.79 Kcal (1012 kJ)
Calories from fat 126.63 Kcal
% Daily Value*
Total Fat 14.07g 22%
Cholesterol 82.38mg 27%
Sodium 290.82mg 12%
Potassium 391mg 8%
Total Carbs 2.39g 1%
Sugars 0.53g 2%
Dietary Fiber 1.28g 5%
Protein 25.4g 51%
Iron 2.6mg 14%
Calcium 223mg 22%
Amount Per 100 g
Calories 203.88 Kcal (854 kJ)
Calories from fat 106.77 Kcal
% Daily Value*
Total Fat 11.86g 22%
Cholesterol 69.46mg 27%
Sodium 245.21mg 12%
Potassium 329.69mg 8%
Total Carbs 2.01g 1%
Sugars 0.45g 2%
Dietary Fiber 1.08g 5%
Protein 21.42g 51%
Iron 2.2mg 14%
Calcium 188.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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