Mccormick's original Chili Seasoning - Chili Recipe

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Mccormick's original Chili Seasoning - Chili
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Ingredients
9
Count
Nutrition
201
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a lg sauce pan or similar, brown meat until cooked through, drain any fat.
  2. Add chili seasoning, beans and tomatoes to pan.
  3. Stir to combine ingredients thoroughly.
  4. Simmer until sufficiently hot, generally about 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.46 Kcal (843 kJ)
Calories from fat 60.59 Kcal
% Daily Value*
Total Fat 6.73g 10%
Cholesterol 70.29mg 23%
Sodium 201.27mg 8%
Potassium 647.57mg 14%
Total Carbs 8.36g 3%
Sugars 0.92g 4%
Dietary Fiber 3.69g 15%
Protein 26.5g 53%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 4mg 22%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 149.63 Kcal (626 kJ)
Calories from fat 45 Kcal
% Daily Value*
Total Fat 5g 10%
Cholesterol 52.21mg 23%
Sodium 149.49mg 8%
Potassium 480.97mg 14%
Total Carbs 6.21g 3%
Sugars 0.68g 4%
Dietary Fiber 2.74g 15%
Protein 19.68g 53%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 2%
Iron 3mg 22%
Calcium 31.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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