Directions:
- Preheat oven to 350 degrees. Lightly spray an 8x8 glass pan with cooking spray.
- Mix the hash browns, soup, sour cream, milk, spices, bacon, & 1/2 cup of shredded cheese together in a large bowl. (Save the rest of the shredded cheese to place on top of the casserole).
- Place the mixture in the 8x8 pan. Cook, uncovered, for 25 minutes. Sprinkle the rest of the cheese on top of the casserole. Broil on high for additional 5 minutes or until the top begins to turn golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.21 Kcal (1362 kJ) | ||
| Calories from fat | 214.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.8g | 37% | |
|---|---|---|---|
| Cholesterol | 81.82mg | 27% | |
| Sodium | 1686.59mg | 70% | |
| Potassium | 322.25mg | 7% | |
| Total Carbs | 6.14g | 2% | |
| Sugars | 0.8g | 3% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 22.68g | 45% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 1.2mg | 7% | |
| Calcium | 168.1mg | 17% | |
| Amount Per 100 g | |||
| Calories | 238.64 Kcal (999 kJ) | ||
| Calories from fat | 157.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.47g | 37% | |
|---|---|---|---|
| Cholesterol | 60.04mg | 27% | |
| Sodium | 1237.65mg | 70% | |
| Potassium | 236.47mg | 7% | |
| Total Carbs | 4.51g | 2% | |
| Sugars | 0.59g | 3% | |
| Dietary Fiber | 0.11g | 1% | |
| Protein | 16.64g | 45% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.2mg | 11% | |
| Iron | 0.9mg | 7% | |
| Calcium | 123.3mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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