Basic Baked Spaghetti Recipe

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Basic Baked Spaghetti
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Ingredients
4
Count
Nutrition
438
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). In large skillet, cook hamburger until brown. Mix spaghetti sauce into skillet. Reduce heat and simmer.
  2. Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Mix together spaghetti and meat mixture, pour into 9x13 pan. Top with cheese and bake for 30 minutes, or until heated through and cheese is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.23 Kcal (1835 kJ)
Calories from fat 95.47 Kcal
% Daily Value*
Total Fat 10.61g 16%
Cholesterol 55.2mg 18%
Sodium 170.15mg 7%
Potassium 389.95mg 8%
Total Carbs 57.58g 19%
Sugars 2.6g 10%
Dietary Fiber 2.36g 9%
Protein 26.67g 53%
Vitamin C 0.2mg 0%
Iron 3.6mg 20%
Calcium 157.6mg 16%
Amount Per 100 g
Calories 281.22 Kcal (1177 kJ)
Calories from fat 61.27 Kcal
% Daily Value*
Total Fat 6.81g 16%
Cholesterol 35.43mg 18%
Sodium 109.19mg 7%
Potassium 250.24mg 8%
Total Carbs 36.95g 19%
Sugars 1.67g 10%
Dietary Fiber 1.52g 9%
Protein 17.12g 53%
Vitamin C 0.2mg 0%
Iron 2.3mg 20%
Calcium 101.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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