Cheesy Chicken Chowder Recipe

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Ingredients:

Serving

3 cups chicken broth
2 cups diced potatoes
1 cup diced celery
1 1/2 tsp salt
1 cup diced carrot
1/2 cup diced onion
1/4 tsp pepper
1/4 cup margarine
2 cups milk
1/3 cup flour
2 cups shredded cheese
2 cups diced chicken

Directions:

Bring chicken broth to a boil.
Add potatoes, celery, salt, carrots, onion and pepper to broth and cook 15 minutes or'till tener.
Make a white sauce with margarine, milk, and flour and add to broth and vegetables along with cheese and chicken.
Heat and eat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	365.41 Kcal (1530 kJ)
Calories from fat	191.56 Kcal
		% Daily Value*
Total Fat	21.28g	33%
Cholesterol	68.85mg	23%
Sodium	1342.2mg	56%
Potassium	522.33mg	11%
Total Carbs	19.46g	6%
Sugars	6.05g	24%
Dietary Fiber	2.63g	11%
Protein	21.92g	44%
Vitamin C	10.6mg	18%
Vitamin A	0.6mg	19%
Iron	1.5mg	8%
Calcium	378.6mg	38%

Amount Per 100 g
Calories	114.75 Kcal (480 kJ)
Calories from fat	60.16 Kcal
		% Daily Value*
Total Fat	6.68g	33%
Cholesterol	21.62mg	23%
Sodium	421.5mg	56%
Potassium	164.03mg	11%
Total Carbs	6.11g	6%
Sugars	1.9g	24%
Dietary Fiber	0.83g	11%
Protein	6.88g	44%
Vitamin C	3.3mg	18%
Vitamin A	0.2mg	19%
Iron	0.5mg	8%
Calcium	118.9mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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