Cheese-Stuffed Italian-Style Burgers Recipe

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Cheese-Stuffed Italian-Style Burgers
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Ingredients:

Directions:

  1. Heat grill to medium-high heat. Mix mayo and basil. Refrigerate until ready to use.
  2. Combine meat and garlic; shape into 8 thin patties. Top 4 patties with cheese; cover with remaining patties. Pinch edges together to seal. Grill 7 to 9 minute on each side or until burgers are done.
  3. Spread buns with mayo mixture. Fill with lettuce, tomatoes, burgers and peppers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 676.87 Kcal (2834 kJ)
Calories from fat 212.06 Kcal
% Daily Value*
Total Fat 23.56g 36%
Cholesterol 81.98mg 27%
Sodium 1174.17mg 49%
Potassium 1019.16mg 22%
Total Carbs 73.84g 25%
Sugars 26.98g 108%
Dietary Fiber 9.81g 39%
Protein 37.16g 74%
Vitamin C 17.5mg 29%
Vitamin A 0.5mg 17%
Iron 7.5mg 41%
Calcium 163.4mg 16%
Amount Per 100 g
Calories 110.28 Kcal (462 kJ)
Calories from fat 34.55 Kcal
% Daily Value*
Total Fat 3.84g 36%
Cholesterol 13.36mg 27%
Sodium 191.31mg 49%
Potassium 166.05mg 22%
Total Carbs 12.03g 25%
Sugars 4.4g 108%
Dietary Fiber 1.6g 39%
Protein 6.06g 74%
Vitamin C 2.9mg 29%
Vitamin A 0.1mg 17%
Iron 1.2mg 41%
Calcium 26.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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