Directions:
- In a small skillet, saute the garlic in oil for 1 minute or until golden. Stir in 1/3 cup lime juice, 1 tablespoon cola, orange juice and soy sauce. Bring to a boil; cook and stir for 5-6 minutes or until slightly thickened. Set aside for basting.
- Crumble beef into a large bowl. Sprinkle with garlic powder and remaining lime juice and cola; mix well. Shape into four 3/4-in.-thick patties.
- Grill, covered, over medium heat for 8-9 minutes on each side or until a meat thermometer reads 160°, basting occasionally with sauce. During the last 2 minutes, top burgers with cheese and bacon. Serve on buns with lettuce, tomato and onion. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 934.34 Kcal (3912 kJ) | ||
| Calories from fat | 466 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.78g | 80% | |
|---|---|---|---|
| Cholesterol | 174.97mg | 58% | |
| Sodium | 2797.66mg | 117% | |
| Potassium | 1397.4mg | 30% | |
| Total Carbs | 51.01g | 17% | |
| Sugars | 10.14g | 41% | |
| Dietary Fiber | 4.66g | 19% | |
| Protein | 64.57g | 129% | |
| Vitamin C | 25.2mg | 42% | |
| Iron | 8.4mg | 47% | |
| Calcium | 366.8mg | 37% | |
| Amount Per 100 g | |||
| Calories | 136.54 Kcal (572 kJ) | ||
| Calories from fat | 68.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.57g | 80% | |
|---|---|---|---|
| Cholesterol | 25.57mg | 58% | |
| Sodium | 408.85mg | 117% | |
| Potassium | 204.22mg | 30% | |
| Total Carbs | 7.45g | 17% | |
| Sugars | 1.48g | 41% | |
| Dietary Fiber | 0.68g | 19% | |
| Protein | 9.44g | 129% | |
| Vitamin C | 3.7mg | 42% | |
| Iron | 1.2mg | 47% | |
| Calcium | 53.6mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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