Cheese Scones! Recipe

Posted by
Rate It!
Cheese Scones!
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat the oven to 425F/ Lightly grease a baking sheet.
  2. Mix together the flour and salt and rub in the butter.
  3. Stir in the cheese and then the milk to get a soft dough.
  4. Turn on to a floured work surface and knead very lightly. Pat out to a round 3/4 in thick. Use a cutter to stamp out rounds and place on the baking sheet. Lightly knead together the rest of the dough and stamp out more scones to use it all up.
  5. Brush the tops of the scones with a little milk. Bake for 12-15 minutes until well risen and golden. Cool on a wire rack.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 210.52 Kcal (881 kJ)
Calories from fat 64.74 Kcal
% Daily Value*
Total Fat 7.19g 11%
Cholesterol 19.34mg 6%
Sodium 164.27mg 7%
Potassium 35.01mg 1%
Total Carbs 34.16g 11%
Sugars 0.99g 4%
Dietary Fiber 0.57g 2%
Protein 2.1g 4%
Vitamin A 0.1mg 2%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 362.1 Kcal (1516 kJ)
Calories from fat 111.36 Kcal
% Daily Value*
Total Fat 12.37g 11%
Cholesterol 33.27mg 6%
Sodium 282.55mg 7%
Potassium 60.22mg 1%
Total Carbs 58.76g 11%
Sugars 1.71g 4%
Dietary Fiber 0.98g 2%
Protein 3.61g 4%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 103.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top