Directions:
- Rub the cold butter in the flour.
- Add all other ingredients and knead until a nice dough is formed.
- Roll the dough out until it is 1 cm thick.
- Cut out circles, using a glass. Brush the top with some milk.
- Sprinkle the grated cheese on top.
- Bake 15 minutes at 180 degrees. Serve with butter.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 852.71 Kcal (3570 kJ) | ||
| Calories from fat | 307.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.15g | 53% | |
|---|---|---|---|
| Cholesterol | 168.84mg | 56% | |
| Sodium | 1965.18mg | 82% | |
| Potassium | 697.9mg | 15% | |
| Total Carbs | 104.57g | 35% | |
| Sugars | 0.5g | 2% | |
| Dietary Fiber | 2.6g | 10% | |
| Protein | 29.56g | 59% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.3mg | 7% | |
| Calcium | 801.4mg | 80% | |
| Amount Per 100 g | |||
| Calories | 378.98 Kcal (1587 kJ) | ||
| Calories from fat | 136.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.18g | 53% | |
|---|---|---|---|
| Cholesterol | 75.04mg | 56% | |
| Sodium | 873.41mg | 82% | |
| Potassium | 310.18mg | 15% | |
| Total Carbs | 46.48g | 35% | |
| Sugars | 0.22g | 2% | |
| Dietary Fiber | 1.16g | 10% | |
| Protein | 13.14g | 59% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.6mg | 7% | |
| Calcium | 356.2mg | 80% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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