Au Gratin Potatoes and Chops Recipe

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Au Gratin Potatoes and Chops
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Ingredients:

Directions:

  1. Combine potatoes and sauce mix according to package directions.
  2. Spoon into a greased 13x9 inch baking dish; set aside.
  3. In a large skillet, brown pork chops in oil; arrange over potatoes.
  4. Bake, uncomvered, at 375 for 40-45 minutes or until meat juices run clear and potatoes are tender.
  5. Sprinkle cheese and bacon over chops.
  6. Bake 2-3 minutes longer or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.51 Kcal (1367 kJ)
Calories from fat 207.99 Kcal
% Daily Value*
Total Fat 23.11g 36%
Cholesterol 78.3mg 26%
Sodium 1764.44mg 74%
Potassium 355.1mg 8%
Total Carbs 5.79g 2%
Sugars 0.09g 0%
Dietary Fiber 0.19g 1%
Protein 24.22g 48%
Vitamin C 0.8mg 1%
Iron 1.6mg 9%
Calcium 89.5mg 9%
Amount Per 100 g
Calories 329.56 Kcal (1380 kJ)
Calories from fat 209.93 Kcal
% Daily Value*
Total Fat 23.33g 36%
Cholesterol 79.03mg 26%
Sodium 1780.91mg 74%
Potassium 358.41mg 8%
Total Carbs 5.84g 2%
Sugars 0.1g 0%
Dietary Fiber 0.19g 1%
Protein 24.45g 48%
Vitamin C 0.8mg 1%
Iron 1.6mg 9%
Calcium 90.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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