Directions:
- Heat oil in a small skillet over medium-high heat. Fry tortillas one at a time until firm, but not crisp. Remove to paper towels to drain grease.
- Meanwhile, combine the refried beans and butter in a microwave-safe dish. Cover, and cook in the microwave until heated through. When tortillas are done, fry eggs over easy in the skillet. Add more oil if the tortillas have absorbed it all.
- Place tortillas onto plates, and spread a layer of beans on them. Top with cheese, a fried egg, crumbled bacon and if desired, salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 982.3 Kcal (4113 kJ) | ||
| Calories from fat | 618.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.73g | 106% | |
|---|---|---|---|
| Cholesterol | 356.6mg | 119% | |
| Sodium | 4485.52mg | 187% | |
| Potassium | 1081.87mg | 23% | |
| Total Carbs | 27.19g | 9% | |
| Sugars | 2.43g | 10% | |
| Dietary Fiber | 5.12g | 20% | |
| Protein | 67.11g | 134% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 5.9mg | 33% | |
| Calcium | 293.7mg | 29% | |
| Amount Per 100 g | |||
| Calories | 271.93 Kcal (1139 kJ) | ||
| Calories from fat | 171.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.03g | 106% | |
|---|---|---|---|
| Cholesterol | 98.72mg | 119% | |
| Sodium | 1241.73mg | 187% | |
| Potassium | 299.5mg | 23% | |
| Total Carbs | 7.53g | 9% | |
| Sugars | 0.67g | 10% | |
| Dietary Fiber | 1.42g | 20% | |
| Protein | 18.58g | 134% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.6mg | 33% | |
| Calcium | 81.3mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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