Directions:
- Preheat oven to 350 degrees.
- Cook rotini according to package directions. Drain.
- In large saucepan heat oil. Saute onion and celery until tender.
- Add hamburger, garlic, pepper, red pepper flakes, italian seasoning, and seasoned salt. Brown.
- Add mushrooms. Cook until soft.
- Add tomato sauce, corn, and sugar. Reduce heat and simmer for 5-10 minute.
- In medium bowl combine cream cheese, cottage cheese, and sour cream.
- Layer in greased 9 x 13 pan. Add half of rotini noodles. Add half of cheese mixture, add half of meat mixture. Repeat. End in meat mixture.
- Top with shredded cheese and sprinkle with parsley flakes.
- Bake uncovered for 30 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 275.69 Kcal (1154 kJ) | ||
| Calories from fat | 111.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.4g | 19% | |
|---|---|---|---|
| Cholesterol | 37.48mg | 12% | |
| Sodium | 448.11mg | 19% | |
| Potassium | 264.09mg | 6% | |
| Total Carbs | 27.25g | 9% | |
| Sugars | 5.48g | 22% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 13.58g | 27% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 44mg | 244% | |
| Calcium | 198.4mg | 20% | |
| Amount Per 100 g | |||
| Calories | 164.41 Kcal (688 kJ) | ||
| Calories from fat | 66.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 19% | |
|---|---|---|---|
| Cholesterol | 22.35mg | 12% | |
| Sodium | 267.24mg | 19% | |
| Potassium | 157.5mg | 6% | |
| Total Carbs | 16.25g | 9% | |
| Sugars | 3.27g | 22% | |
| Dietary Fiber | 0.9g | 6% | |
| Protein | 8.1g | 27% | |
| Vitamin C | 1.1mg | 3% | |
| Iron | 26.2mg | 244% | |
| Calcium | 118.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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